Kitchen Caboodle

Monday, November 11, 2013 Host(s): Lynne Ford and Bekah Shaffer
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If you love to cook with ingredients you can pronounce and eat comfort foods with a bit of twist, be sure to catch Lynne’s interview with Deb Perelman, who kicks off our November Kitchen Caboodle show with ideas from The Smitten Kitchen Cookbook (Knopf, ISBN# 978-0-307-59565-2). And if you just love the idea of cooking with those you love, stay tuned when later in the hour, Lynne talks with mother/daughter duo Becky Johnson and Rachel Randolph, authors of We Laugh, We Cry, We Cook  (Zondervan, ISBN # 978-0-310-33083-7). In between, we’ll talk about Christmas decorating parties, how long to store food, and much, much more! It’s a November Kitchen Caboodle on Mid-Morning!
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